Description

Alphanso Mango Pulp (1 KG.)

Name: Alphonso Mango Pulp 1 KG | Best Premium Sweet Mango Pulp
Price: 350.00 INR
Availability: InStock

The Alphonso mango pulp from Ratnagiri holds a special place among mango aficionados worldwide. Renowned for its exceptional taste, aroma, rich color, and smooth texture, this variety is celebrated as the pinnacle of mango perfection. Originating from the fertile lands of Ratnagiri in Maharashtra, India, these mangoes are cherished for their unique flavor profile and are often referred to as the “King of Mangoes.”

Ratnagiri Alphonso mangoes are harvested from March to June, with peak seasonality occurring in April and May. Each mango is carefully selected at the perfect stage of ripeness to ensure optimal flavor, sweetness, aroma, and juiciness.

Experience the essence of summer year-round with our Frozen Alphonso Mango Pulp. Crafted with care and dedication, our mango pulp captures the rich, natural flavor of ripe Alphonso mangoes. For every 1 kg of Alphonso Mango Pulp, 100 grams of sugar is added to enhance its natural sweetness and create a consistently delicious taste.

Our Frozen Alphonso Mango Pulp delivers the authentic taste of ripe Alphonso mangoes, complemented by the right amount of added sugar. Each spoonful offers a rich, smooth, and flavorful mango experience.

We believe in preserving the natural goodness and characteristic flavor of Alphonso mangoes. Our pulp is carefully processed and frozen to help retain the fruit’s natural taste, aroma, color, and smooth consistency while providing convenient year-round availability.

Alphonso Mango Pulp is perfect for smoothies, mango shakes, desserts, ice creams, juices, beverages, aamras, cocktails, mocktails, bakery preparations, and other delicious mango-based recipes. It can also be enjoyed directly after thawing for a refreshing and flavorful treat.

Enjoy the rich taste and aroma of authentic Ratnagiri Alphonso Mangoes beyond the mango season with our Frozen Alphonso Mango Pulp—smooth, flavorful, conveniently frozen, and prepared with 100 grams of added sugar per 1 kg of pulp.

Additional information

Weight	1 kg

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